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dc.contributor.authorSugita, Tsuyoshi
dc.contributor.authorGavile, Amafe Belleza
dc.contributor.authorSumbing, Joemel Gentelizo
dc.date.accessioned2023-05-09T03:16:16Z
dc.date.available2023-05-09T03:16:16Z
dc.date.issued2020
dc.identifier.citationSugita, T., Gavile, A. B., & Sumbing, J. G. (2020). Efficacy of poultry by-product meal as an effective alternative to fish meal in aquaculture feed for milkfish Chanos chanos. Japan Agricultural Research Quarterly, 54 (3), 277-284. https://doi.org/10.6090/jarq.54.277en
dc.identifier.issn0021-3551
dc.identifier.urihttps://repository.wvsu.edu.ph/handle/123456789/280
dc.description.abstractWe verified the efficiency of poultry by-product meal (PBM) as a substitute for fish meal (FM) in feed for juvenile milkfish (Chanos chanos). Juveniles (mean 48.0 g) were fed for 12 weeks with two experimental feeds containing different levels of PBM (8.0% and 12%), FM (10% and 5.0%), and cod liver oil (fish oil or FO, 4.0% and 3.8%). A feed without PBM having higher levels of FM and FO (20% and 4.5%, respectively) was used as control. Weight gain, specific growth rate, and feed conversion ratio were not significantly affected by the levels of dietary PBM. In addition, no significant differences were detected among the dietary groups in plasma triglyceride, total cholesterol, phospholipid, glucose, or total protein concentrations. Furthermore, crude protein, crude fat, moisture, and ash contents in the whole body, liver, and dorsal muscle were not significantly influenced by the dietary treatments. The results of organoleptic examinations that included tests of smell, flavor, and texture were almost the same among the dietary groups. These results indicated that PBM is the applicable substitute for FM, with performance of the high PBM feed (PBM-FM-FO = 12%-5.0%-3.8%) being comparable to that of the control feed.en
dc.description.sponsorshipThis study was conducted as part of the international research project "Development of Technologies for Sustainable Aquatic Production in Harmony with Tropical Ecosystems" of the Aquaculture Department of the Southeast Asian Fisheries Development Center (SEAFDEC/AQD) and the Japan International Research Center for Agricultural Sciences (JIRCAS). The study was funded in part by the Fisheries Agency, Ministry of Agriculture, Forestry and Fisheries, Government of Japan. The authors gratefully acknowledge Dr. R. E. P. Mamauag of SEAFDEC/AQD for his valuable advice. In addition, the authors would like to thank Editage (www.editage.jp) for English language editing.en
dc.language.isoenen
dc.publisherJapan International Research Center for Agricultural Sciencesen
dc.relation.urien
dc.subjectFeed conversion ratioen
dc.subjectFish oilen
dc.subjectSpecific growth rateen
dc.subjectTasteen
dc.subjectWeight gainen
dc.subjectPBMen
dc.subjectPoultry by-producten
dc.subjectOrganoleptic examinationen
dc.subjectJuvenile milkfishen
dc.subjectPoultry by-product mealen
dc.subjectAlternative feedsen
dc.subjectAlternative protein sourcesen
dc.subject.lcshFeed utilization efficiencyen
dc.subject.lcshFish oilsen
dc.subject.lcshFish oils as feeden
dc.subject.lcshFishes--Growthen
dc.subject.lcshWeight gainen
dc.subject.lcshMilkfishen
dc.titleEfficacy of poultry by-product meal as an effective alternative to fish meal in aquaculture feed for milkfish Chanos chanosen
dc.typeArticleen
dcterms.accessRightsOpen accessen
dc.citation.journaltitleJapan Agricultural Research Quarterlyen
dc.citation.volume54en
dc.citation.issue3en
dc.citation.firstpage277en
dc.citation.lastpage284en
local.subject.scientificnameChanos chanosen
dc.identifier.doi10.6090/JARQ.54.277
local.isIndexedByISIen
local.isIndexedByScopusen
local.subject.agrovocmilkfish cultureen
local.subject.agrovocaquaculture feedsen
local.subject.agrovocorganoleptic analysisen
local.subject.agrovocprotein sourcesen


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